You are here: Home

Who's Online

We have 5 guests online



Fish-On! - 1 - FISH ON! FISH SMART!
Tag it:
Delicious
Furl it!
Spurl
NewsVine
Reddit
YahooMyWeb
Digg
blogmarks
User Rating: / 0
PoorBest 
Written by TV Ontario   
Saturday, 01 October 1994
Article Index
Fish-On! - 1 - FISH ON! FISH SMART!
The Fish - The Sense of Sight
The Fish - Sound and Vibration
The Fish - Smell and Taste
The Fish - Form and Function
The Fish - Feeding Mood
The Fish - Oxygen Levels
The Fish - The pH Factor
The Fish - Water Temperature
The Fish - Fish Communities
The Fish - The Predator/Prey Relationship
Habitat - Lake Types
Habitat - Rivers
Habitat - Reservoirs
Habitat - Water Clarity
Habitat - Cover and Structure
Seasonal Changes
Equipment - Terminal Tackle
Equipment - Line
Equipment - Rods
Equipment - Reels
Equipment - Boats and Motors
Equipment - Electronic Gadgets
Technique - Homework and Observation
Technique - Water and Boat Control
Technique - Boat Control, Versatility and Patterns
Success

Water Temperature

All fish are cold blooded: their internal body temperature is not regulated to a constant value. Instead, they follow the temperature of their environment. Each species has an optimum temperature range within which it functions best as a piece of biological equipment. At temperatures above optimum, fish become sressed, negative, and they seek cooler water. If cooler water is unavailable and temperatures continue to rise, the fish die. As tempertures fall from the optimum range the fish's metabolic rate slows and activity decreases. At specific minimum temperatures some species go to varying degrees of torpor and actually semi-hibernate for the seasonal periods of cold water.



 
< Prev